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26 posts tagged recipes

Ultimate Fully Loaded Nachos | Serious Eats
There isn’t really anything I love to eat more than nachos! The sour cream, the chilli, the guacamole, the corn chips…and all those extra crunchy, spicy, delicious tidbits that make great nachos! This is a fantastic recipe and has all the good things that you like plus some tips on perfecting your chip to topping ratio (which we all know is quite important!)

Ultimate Fully Loaded Nachos | Serious Eats

There isn’t really anything I love to eat more than nachos! The sour cream, the chilli, the guacamole, the corn chips…and all those extra crunchy, spicy, delicious tidbits that make great nachos! This is a fantastic recipe and has all the good things that you like plus some tips on perfecting your chip to topping ratio (which we all know is quite important!)

4 Strawberry Beauty Recipes | Henry Happened
Did you know there are other uses for strawberries other than for eating by the punnet?! Henry Happened has four - Whitening Strawberry Teeth Scrub, Zit-Zapping Strawberry Face Peel, Brightening Almond & Strawberry Scrub and Moisturizing Strawberry Honey Face Mask. the pictured strawberry recipe is the zit-zapping strawberry face peel, which mixes aspirin, straberries and lemon juice to create a peel. According to HH, 'the aspirin contains salicylic acid, a beta-hydroxy acid which acts as a chemical peel to reduce acne and lesions. The vitamin C and AHAs in lemons and strawberries exfoliate and reduce the appearance of age spots'. Sounds good to me! In fact, I’ve got a punnet of strawberries in my fridge all ready to make this!

4 Strawberry Beauty Recipes | Henry Happened

Did you know there are other uses for strawberries other than for eating by the punnet?! Henry Happened has four - Whitening Strawberry Teeth Scrub, Zit-Zapping Strawberry Face Peel, Brightening Almond & Strawberry Scrub and Moisturizing Strawberry Honey Face Mask. the pictured strawberry recipe is the zit-zapping strawberry face peel, which mixes aspirin, straberries and lemon juice to create a peel. According to HH, 'the aspirin contains salicylic acid, a beta-hydroxy acid which acts as a chemical peel to reduce acne and lesions. The vitamin C and AHAs in lemons and strawberries exfoliate and reduce the appearance of age spots'. Sounds good to me! In fact, I’ve got a punnet of strawberries in my fridge all ready to make this!

3 Ways To Make Water Way More Flavourful | Brit + Co
I know a lot of people who hate drinking water and I get it - it’s not super exciting. But it’s so good for you that thinking of ways to make it more interesting is always a good idea. Brit + Co has 3 - Tea Infused Sparkling Water, Apple Infused Water and Cucumber Dill Water. The first two sound incredible to me - it may take me a bit to get into cucumber dill water (though I’ve heard it’s very refreshing!).

3 Ways To Make Water Way More Flavourful | Brit + Co

I know a lot of people who hate drinking water and I get it - it’s not super exciting. But it’s so good for you that thinking of ways to make it more interesting is always a good idea. Brit + Co has 3 - Tea Infused Sparkling Water, Apple Infused Water and Cucumber Dill Water. The first two sound incredible to me - it may take me a bit to get into cucumber dill water (though I’ve heard it’s very refreshing!).

Easy Homemade Pickles | A Beautiful Mess
I know what you might be thinking - why would I make pickles when I can just buy them from the store?! Well for one, you will know exactly what is going in these ones - no preservatives in these! Secondly, how cool is it to say to someone ‘would you like a homemade pickle? I made them. From scratch. In my home. Pickles’. Yes, they might start calling you ‘pickle girl’ and avoid you at parties, but I think it’s worth it. Plus (here’s my catchphrase!) they would make awesome gifts, especially for new home owners!

Easy Homemade Pickles | A Beautiful Mess

I know what you might be thinking - why would I make pickles when I can just buy them from the store?! Well for one, you will know exactly what is going in these ones - no preservatives in these! Secondly, how cool is it to say to someone ‘would you like a homemade pickle? I made them. From scratch. In my home. Pickles’. Yes, they might start calling you ‘pickle girl’ and avoid you at parties, but I think it’s worth it. Plus (here’s my catchphrase!) they would make awesome gifts, especially for new home owners!

Homemade Mini corn Dogs | A Beautiful Mess
In S.A. we call these Dagwood Dogs. I have no idea why. But you can get them at the Royal Adelaide Show dipped in tomato sauce (ketchup) and they are just the freakin’ best thing. Fair food is the best. Well, actually, it’s the worst for you, but it tastes so good! Wouldn’t these be a great finger food for a party? Oh man I want a Dagwood Dog so badly. When is the show again!?

Homemade Mini corn Dogs | A Beautiful Mess

In S.A. we call these Dagwood Dogs. I have no idea why. But you can get them at the Royal Adelaide Show dipped in tomato sauce (ketchup) and they are just the freakin’ best thing. Fair food is the best. Well, actually, it’s the worst for you, but it tastes so good! Wouldn’t these be a great finger food for a party? Oh man I want a Dagwood Dog so badly. When is the show again!?

100 Greatest Cooking Tips (Of All Time) | Food Network
I’ll admit, I rarely cook mainly because cooking for one can feel like too much hassle sometimes. But I do still love to bake and quite a few of these tips are great - and straight from the mouths of some truly brilliant chefs! Some are pretty obvious (If you’re cooking for someone important — whether it’s your boss or a date — never try a new recipe and a new ingredient at the same time) there are some great ones that will hopefully help you out! My favourite is this one: After working with garlic, rub your hands vigorously on your stainless steel sink for 30 seconds before washing them. It will remove the odor. I wonder if this also works for onions because I can never get the smell off of my hands!

100 Greatest Cooking Tips (Of All Time) | Food Network

I’ll admit, I rarely cook mainly because cooking for one can feel like too much hassle sometimes. But I do still love to bake and quite a few of these tips are great - and straight from the mouths of some truly brilliant chefs! Some are pretty obvious (If you’re cooking for someone important — whether it’s your boss or a date — never try a new recipe and a new ingredient at the same time) there are some great ones that will hopefully help you out! My favourite is this one: After working with garlic, rub your hands vigorously on your stainless steel sink for 30 seconds before washing them. It will remove the odor. I wonder if this also works for onions because I can never get the smell off of my hands!

Daisy Lollipops | Funkytime
When I was younger my sister and our next door neighbours would pick fetch from the side of the road to eat. Fetch was like a wild pea - it tasted terrible but we loved eating something ‘strange’ that you wouldn’t normally eat! These daisy lollipops make me think of that time. I never knew you could eat daisies! Funkytime also recommends using lavender, pansies or chamomile. Just make sure that what you’re adding to your pops is edible and not sprayed with pesticides (which is the reason why we stopped eating fetch!).

Daisy Lollipops | Funkytime

When I was younger my sister and our next door neighbours would pick fetch from the side of the road to eat. Fetch was like a wild pea - it tasted terrible but we loved eating something ‘strange’ that you wouldn’t normally eat! These daisy lollipops make me think of that time. I never knew you could eat daisies! Funkytime also recommends using lavender, pansies or chamomile. Just make sure that what you’re adding to your pops is edible and not sprayed with pesticides (which is the reason why we stopped eating fetch!).